Peruvian restaurant in Cala’n Bosch
Nestled in the heart of Lago Resort Menorca within the exclusive setting of Cala’n Bosch, Kaypa stands as the fresh and vibrant culinary vision of chef Omar Malpartida. It is a space where Peruvian fine dining seamlessly merges with local produce and Mediterranean soul to create a truly unique gastronomic journey on the island.
Kaypa was born as a contemporary reinterpretation of the traditional Peruvian cevischeria, designed for a cosmopolitan audience seeking authentic flavors, brightness, and sophistication. Inspired by the Quechua concept Kay Pacha—the here and now—its philosophy invites guests to honor the present moment through signature cuisine, the gentle sea breeze, and the natural beauty of the marina.